OUR NEWS AND ARTICLES
The Hidden Sugar in “Healthy” Snacks: How to Read a Label
On the shelves, snacks can sometimes all seem equally healthy. "Natural," "organic," "high in fibre," "no added sugar,"… Packaging uses a wide range of claims to highlight certain qualities of a product. But a catchy...
Sustainable office drinks: the Source solution
Ginger beer, peach-yuzu tea, and lemonade may sometimes bring classic sodas to mind, but these drinks are increasingly establishing themselves as genuinely healthy alternatives to sugary industrial sodas. Today's...
Greenwashing: Distinguishing Real Commitment from Green Marketing
Greenwashing has become a central issue in corporate CSR strategies. Over the past few years, both consumers and employees have grown more attentive to brands' environmental commitments. Regulators, too, are...
The 5 R’s Rule: a practical guide to sustainability in the workplace
Sustainability is now at the heart of corporate strategy. Whether you're based in Paris, Belgium or Luxembourg, the climate crisis demands action. It's no longer just about sorting paper or plastic. We need to rethink...
Cup Cleaner®: the contactless cleaning station that simplifies the transition to reusable cups
In Belgian offices, a ban on single-use plastic cups has been in place since January 2024, and this ban is being tightened even further in 2026. In Luxembourg, the regulatory trend is heading in the exact same...
Free food at work: a strategic asset for a modern workplace culture
The evolution of workplace environments continues to redefine the concept of employee services. Among these changes, the concept of “free food” has become a major trend in European offices. This practice consists of...
Well-being and healthy eating: rethinking the coffee break at work
We have entered a new era of employee well-being. While office design and flexible hours are now standard, a new priority is emerging at the heart of office life: nutrition. What we consume between meetings or in front...
Nudging in the workplace: encouraging healthier choices without constraining
Nudging, or a “behavioral push”, is becoming increasingly important in discussions about workplace well-being and quality of working life. This approach aims to guide decisions without imposing obligations. It is based...
How brand activation transforms the workplace experience
As digital channels become increasingly saturated, capturing attention has become a strategic challenge for brands. Brand activation emerges as an effective response: it creates real connections and leaves a lasting...